Chinese Herbal Broth and Soup Kit for Good Health and Immunity
Authentic Ingredients
Made in USA
Easy to Prepare
What is this kit?
What are the benefits?
How do I use this?
What are the ingredients?
Frequently asked questions
What is the root + spring Good Health and Immunity herbal soup kit?
It is a classic Chinese herbal soup mix of six dried herbs and fruits, handcrafted in small batches in the USA. The herbs are traditionally used to build qi and nourish blood, so this is the kind of soup Chinese families make when someone is run down or recovering. Each kit makes 4 hearty servings and is family friendly.
What is this Chinese herbal broth traditionally used for?
In Chinese medicine this broth is traditionally used to invigorate qi, calm the shen, or spirit, and clear heat. It is formulated to support immune health and energy, and people often reach for it during seasonal changes, after travel and jet lag, during recovery after surgery, in the postpartum weeks, or simply when they feel depleted.
What herbs are in the Good Health and Immunity soup mix?
The kit contains Astragalus root (Huang qi), Codonopsis root (Dang shen), dried Chinese yam (Huai shan), goji berries (Gou qi zi), longan (Long yan) and red dates (Hong zao). Astragalus and codonopsis are the classic qi tonics, while goji, longan and red dates add natural sweetness and are traditionally used to nourish blood. All ingredients are 100% natural.
How do you cook a Chinese herbal soup kit?
Step by step instructions come in the package, and prep takes about 5 minutes. A slow cooker works very well because it holds a steady simmer without you watching the pot, and its earthenware inner pot is similar to the clay pots traditionally used for herbal soups. Gentle, long simmering draws the most out of the roots.
Is the herbal immunity soup safe for everyone, including pregnancy?
These are food grade herbs that have been cooked in Chinese kitchens for generations, and the mix is family friendly. Still, during pregnancy or breastfeeding, check with your doctor or a Chinese medicine practitioner first. If you take prescription medicines, especially immune suppressants or blood thinners, ask your doctor, since astragalus and goji can matter with some medications.
How often should I drink herbal broth, and how long until I feel it?
Many people enjoy a bowl a few times a week, especially through colder months or a stressful stretch. Chinese tonic herbs are usually taken regularly over weeks rather than days, and the effect builds gradually. Think of it as food that supports you over time rather than something that works overnight.
What does the Good Health and Immunity herbal soup taste like?
It tastes mild, savory and lightly sweet. The red dates, goji berries and longan add a natural sweetness, while astragalus and codonopsis give a gentle, earthy depth. Most people find it easy to enjoy, which is part of why it has been featured in Chinese cooking outlets like Omnivore's Cookbook and Homemade Chinese Soups.
How should I store the herbal soup kit, and how many servings does it make?
Each kit makes 4 hearty servings. Store it in a cool, dry place, and the bottom shelf of the refrigerator is fine if your kitchen runs warm or humid. Keeping the herbs dry protects their freshness, since they are handcrafted in small batches without additives.