Sciatica Compound (Zuo Gu Shen Jing Tang) - Herbal Tincture

Size: 1 oz (w/dropper included) - approx. 10 days supply

MADE IN USA

What is it?:

Sciatica Compound Liquid Tincture (Zuo Gu Shen Jing Tang) is a modern Chinese Medicine formula that helps w/sciatic nerve pain and other forms of joint, tendon and muscle pain; can help with bruising/swelling due to trauma as well. It does this by combining Chinese herbs that clear the channels of the stagnation that leads to sciatic nerve pain (and other forms of joint, tendon and muscle pain).

What is it good for:

• sciatic nerve pain
  
• joint pain and stiffness
  
• can help speed recovery from bruises, sprains, and other traumas
  

Traditional Chinese medicine benefits:

• clears channels and collaterals
  
• clears damp-heat
  
• relieves pain
  

What else you might like to know:

This formula has a general tendency to work better for joint pain, stiffness, and swelling that has heat signs (red, "angry", warm to the touch) and may not be quite as effective for the kind of pain and stiffness that gets worse with cold weather.

It is important to understand that Chinese herbs work by restoring balance to the body. This means that you usually have to take an herb or a formula for a longer period of time than you would with pharmaceuticals in order to get results-- usually at least a month, and often times longer than that... it all depends on the individual and the nature of the ailment being addressed.

Ingredients: Millettia (Ji xue teng), Siegesbeckia (Xi xian cao), Cibotium (Gou ji), Achyranthes root (Huai niu xi), Rosa laevigata (Jin ying zi), Ardisia gigantifolia (Zou ma tai), Speranskia turber (Tou gu cao), Homalomena (Qian nian jian), Lycopodium (Shen jin cao), Clematic Chinensis (Wei ling xian)

Directions for use:

Shake Well before each use.

Maintenance Serving: Dissolve 1-2 droppers (1/2 tsp.) in warm water or juice 2-3 times daily.

Augmented Serving: Take 1 full tsp. 2 to 3 times daily in warm water or juice or as directed by a qualified herbalist familiar with the use of Chinese herbs and formulas.

To evaporate alcohol place in hot water.