Baby Chrysanthemum & Ginseng "Energy Booster" Herbal Tea

$13.50 

  • Chinese Herbal Teas | Baby Chrysanthemum & Ginseng "Energy Booster" Herbal Tea | rootandspring.com
  • Chinese Herbal Teas | Baby Chrysanthemum & Ginseng "Energy Booster" Herbal Tea | rootandspring.com
  • Chinese Herbal Teas | Baby Chrysanthemum & Ginseng "Energy Booster" Herbal Tea | rootandspring.com

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Makes approx. 8 cups

What it is:
One of the finest combinations for boosting energy while remaining cool, our fresh mix of chrysanthemum and ginseng tea is prepared from quality Baby Chrysanthemum and American Ginseng Root (Panax quinquefolius). It is a popular herbal infusion with a sweet, floral aroma that not only tastes great but gives you cleaner energy throughout the day without the spikes and jitters of coffee.

Chrysanthemum has been used for thousands of years in Chinese medicine to treat respiratory problems, high blood pressure, and hyperthyroidism. Fans of the flower also say it can reduce inflammation and calm your nerves. Ginseng needs no introduction for its wildly popular reputation for providing energy, lowering blood sugar and cholesterol levels, reducing stress, promoting relaxation, and treating diabetes. You can enjoy this beverage hot or cold and also brew it together with any other herbal tea.

Which concerns is it good for?
✔ Low energy
✔ High cholesterol
✔ High blood pressure
✔ Stress and anxiety
✔ Inflammation
✔ Low stamina and endurance

Key benefits:
- Clean energy without the spikes
- Reduces inflammation
- Soothes the lungs
- Supports normal cholesterol levels
- Helps with blood pressure maintenance
- Calms nerves
- Clears the mind

Traditional Chinese medicine benefits:
- Invigorates the Qi
- Clears heat
- Expels stagnation
- Cools the liver

What else you need to know:
This fresh herbal tea mix is made in small batches by root + spring. It is absolutely natural, with no additives or unlisted ingredients.

100% adaptogenic -Ÿ no additives or preservatives - handcrafted in small batches to bring you the freshest herbs

Brewing Instructions:
Are included. Just a 2 minute prep time!

For maximum shelf life, please store in a cool, dry place (refrigerator's bottom shelf is okay).

Note: Traditional Chinese herbal teas are cooked in a pot and low simmered/steeped for longer than teabags. Teas can be combined with green or black tea, and can also be served hot or cold.

Baby Chrysanthemum (Ju Hua)Comprising only the young buds of chrysanthemum flowers, this natural coolant for the body is great for releasing stress that you're holding onto, which allows for focus and cooling of the body. Baby chrysanthemum boasts a sweeter and more concentrated tastes compared to the common chrysanthemum.

American Ginseng (Xi Yang Shen) - Ginseng’s effect is adaptogenic, which means it tends to return the body to normal while increasing resistance to adverse influences to the body. This herb will help give you clean energy throughout the day, boost your immune system all while cooling your body temperature, clearing the heat, and nourishing the Yin. 

Licorice Root (Gan Cao) - Licorice root is known for its anti-viral and anti-inflammatory effects. Due to its remarkable healing components, this herb has been used in the treatment of many minor to severe health conditions. Licorice root has a sweet, neutral taste with no actual licorice flavor. 

Dried Goji Berries (Gou Ji Zi) - Helps boost the immune system and protect the body from high levels of inflammation. Goji berries also fight free radical damage and add a natural sweetness.

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